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Japanese knife for meat, fish and vegetables - 19 cm
Japanese knife for meat, fish and vegetables - 19 cm
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19 cm Japanese Kiritsuke meat, fish and vegetable knife , perfect for all kitchen cuts thanks to its high, pointed blade.
A versatile Japanese knife
The Japanese Kiritsuke Multi-Tasking Knife is the perfect tool for cooks looking for versatility. This Japanese kitchen knife shares much with the Western chef's knife, but is distinguished by its straight blade spine that falls towards the tip. Featuring a tall, pointed blade, the Kiritsuke can handle all kitchen cutting tasks, whether for vegetables, meat or fish. To preserve the sharpness of your knife, we recommend cutting on a wooden board.
Technical characteristics: | |
---|---|
Blade length | 19 cm / 7.5 inches |
Handle length | 12 cm / 4.72 inches |
Weight | 200 g |
Blade tip angle | 65° |
- High, pointed blade for precise cuts
- Ideal for all precise and fine cuts
- Ergonomic design for optimal comfort
- Versatility for vegetables, meat and fish
- Elegant and p aesthetics
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Verified review
Nothing to complain about, Perfect!
Nothing to complain about, great package tracking, quality as expected. I recommend.
Eugenie P.,
Jan 12, 2025
Verified review
Excellent product
Very good products 👍
Hugo R.,
Nov 5, 2024
Verified review
Perfect
Perfect the site is very well designed. Easy to use. I highly recommend!!!!
Davic P.,
Oct 31, 2024
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Pleasantly surprised by the speed...
I was pleasantly surprised by the speed of delivery and clear communication. Overall a very reliable service, thank you!
Enzo R.,
Nov 6, 2024
Verified review
I will buy again without hesitation!
I bought some equipment to make cocktails. You can't find better value for money.
Anat,
Dec 4, 2024
Verified review
Really great!
Great sharpener!
Jonathan D.,
Dec 4, 2024
Verified review
Perfect !
Quality advice and seriousness.
I highly recommend!
Amelia D.,
Nov 5, 2024
Rating of 4.6/5 based on 22 reviews .
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