Japanese Santoku knife 14 cm

Japanese Santoku Knife: Precision and Efficiency in the Kitchen

The Japanese Santoku knife is the ultimate tool for chefs and cooking enthusiasts. Built to last, this knife offers an unparalleled cutting experience thanks to its high-quality carbon steel blade and ergonomic design.

Main Features

High quality carbon steel blade

First of all, made from premium carbon steel, this knife ensures a razor sharp edge that can withstand heavy use in the kitchen. Its durability makes it a reliable tool for chopping, slicing, and dicing.

Ergonomic handle

Additionally, the ergonomic handle provides a comfortable grip, reducing hand fatigue during prolonged use. This feature enhances the knife's ease of use, making it perfect for chefs and home cooks.

Japanese Santoku Design

Furthermore, inspired by the Japanese santoku design, this knife is versatile and can be used for a variety of tasks. Its sleek design not only adds aesthetic appeal to your kitchen but also makes it a practical addition to your cutlery set.

LFGB certified

It is worth noting that, with an LFGB certification, this knife meets all safety standards, ensuring that it is safe for use in your home or restaurant. This certification adds an extra layer of confidence and assurance in the quality of the product.

Damascus Steel Characteristic

Additionally, the Damascus steel feature of this knife adds to its durability and sharpness, making it a reliable tool in your kitchen. This feature enhances the overall performance of the knife.

Specificities

• Blade length: 14.8 cm
• Blade Material: Carbon Steel
• Handle length: 13.7 cm
• Type: Knives
• Material: Damascus Steel
• Blade angle: >60°
• Certification: CE/EU, CIQ, EEC, LFGB

FAQ

Is this knife suitable for right and left handed people?

Yes, the ergonomic design of the handle allows a comfortable grip for both right and left-handed people.

How to maintain carbon steel blade?

It is recommended to wash the blade by hand and dry it immediately afterwards to avoid rust. Use a suitable sharpener to maintain the sharpness.

In short, the Japanese Santoku knife is an essential tool for any kitchen. Its exceptional sharpness, ergonomic handle and elegant design make it a perfect choice for chefs and cooking enthusiasts. Add this knife to your collection and experience the difference today!

Package Contents

• 1 x Japanese Santoku knife