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Japanese Santoku knife - 17 cm

Japanese Santoku knife - 17 cm

Regular price $24.00 USD
Regular price Sale price $24.00 USD
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The Japanese Santoku knife is a versatile tool, designed for precise chopping , slicing and mincing .

This knife has three virtues because it can be used to slice vegetables , meat and even fish . Its 17 cm Damascus steel blade is slightly curved, offering a smooth and effortless cut.

The dimples on the blade prevent food from sticking, reducing resistance while cutting. The wooden handle ensures a comfortable and stable grip, perfect for professional chefs and cooking enthusiasts.

Technical characteristics:
Blade material Damascus steel
Blade length 17 cm (6.7 inches)
Handle material Drink
Weight 191 g
Special features Alveoli to prevent food from sticking
  • Versatile and efficient
  • Damascus steel blade
  • Wooden handle
  • Slightly curved
  • Anti-adhesion cells

The Japanese Santoku knife in Damascus steel is a versatile and efficient kitchen knife, ideal for chopping, slicing and mincing. Its 17 cm blade is designed to offer smooth and precise cutting, while the wooden handle ensures a comfortable grip.

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